If the Deity room is the heart of the temple then the kitchen must be one of the major organs. The kitchen is at the center of many of the activities undertaken at any of Krishna’s temples. Here are produced the delicious foods offered to the Deities at each meal and which are distributed amongst the devotees and guests as the mercy or prasadam of Lord Krishna.
"Krishna has saved me" said Avadhuta-priya devi dasi, a devotee of Lord Krishna, referring to her incredible escape from a series of terrorist bomb blasts that tore through crowded shopping areas of Jaipur, the capital city of Rajasthan in India's north.
My friend Partha-sarathi dasa is a devotee of Lord Krishna. He also happens to be a soldier in Iraq.
He has taught me that regardless of our situation, or of the political or economic environment we are in it is the consciousness with which you face your karma that matters. Your Krishna Consciousness that is!
I was talking to Kurma Dasa the Chef recently and on the issue of cooking there was something he continued to affirm, and that was that we should follow a recipe.
So there you have it a recipe should be the basis of your cooking plan.
There are many recipe books available at at Krishna.com for you to choose from and there are many places on the Internet packed with recipes for you to choose for free.
Devotees and Deities at Sri Sri Radha Gopinatha temple in Sydney, Australia, joined an estimated 50 million people worldwide in making a statement on climate change and energy consumption.
On Saturday, March 29th people across the world acted together to switch off their electric lights for an hour. The event is intended to be a symbolic gesture to empower political leaders to act against climate change and to encourage people to seek ways to use energy more appropriately.
Chutney is now popular all over the world. You can find recipes from Africa, from the Caribbean, from Europe, and from England. Many people believe chutney can assist with digestion. They are easy to make, and the fresher the better.
Follow this link to recipes here at Krishna.com Food Channel, and try your hand at making fresh chutney to offer to Krishna and to please your friends.
Some wise words from the Japa Reform Notebook about our duty to bring our mind back to the sound vibration of the Hare Krsna mantra
What if you think of the day’s devotional service when chanting your rounds? It is not so easy to stop the flow of our thoughts. So better you are thinking of devotional service than maya. But as far as possible try to steer your thinking back to the sound vibration of the holy name. .
From Japa Reform Notebook by Satsvarupa Dasa Goswami
Welcome to a condensed version of the latest edition of the ISKCON Deity Worship Ministry / Mayapur Academy Newsletter
As the festival season approaches temples are gearing up for a busy time. This month sees Gundica marjana and Ratha yatra. In the following two months there are Jhulana yatra, Balarama’s appearance, Janmastami, Srila Prabhupada’s appearance and Radhastami to name a few.
Barsana Eye Camp is the free annual cataract surgery camp run by the Bhaktivedanta Hospital in Barsana, Mathura District in India. The camp serves people residing in Barsana and the surrounding 120 villages, who due to extreme poverty and lack of medical facilities often lead a life of blindness caused by cataracts which are otherwise easily treated.
In our regular monthly program, one of the guests asked me ‘Why do you call God as Kṛṣṇa? Why not just refer it as God?’ He also took exception to the title of the lecture ‘Who is God?’ He preferred ‘What is God?’ And he said he will read the book he bought substituting ‘God’ for ‘Kṛṣṇa’.