It’s that time of year again when we need to ask for your help to keep this important project going. Behind the scenes at Krishna.com you’ll find a dedicated team of devotees who work on improving the website, adding new content, taking care of thousands of visitors and their inquiries each month. You’ll also find an office building under renovation, with insurance, property taxes and utility bills. It’s that time of year when we need to pay our annual fees for hosting Krishna.com on several web servers. Every good endeavor requires some money to continue, so also Krishna.com. Please help us spread Sri Krishna’s message on the Internet by contributing a donation. You can give a one-time gift, or become a monthly patron. Click here. (Thank you!)

Connect with Krishna.com

Livehelp Live Help - Ask your questions.
Facebook Facebook - Follow us on Facebook.
Twitter Twitter - Follow us on Twitter.
RSS RSS - RSS Feed.
Newsletters Newsletters - Get our newsletters.
Calendar Calendar - Festivals & events.
Donate Donate - Support Krishna.com.

Chant: Hare Krishna, Hare Krishna, Krishna Krishna, Hare Hare, Hare Rama, Hare Rama, Rama Rama, Hare Hare, and be happy! More . . .

Home

New on Krishna.com

Laksmi-Nrsimhadeva dasa speaks to viewers about his first exposure to Krishna consciousness.

Adideva dasa talks about his initial experiences with Krishna Consciousness, including his meeting of Srila Prabhupada.

Send any of the images in our gallery as e-cards to friends and loved ones, along with your custom greeting text.

The presence of Krishna devotees is growing in Sofia and elsewhere in Bulgaria, a country once stifled under the grip of Communism.

How did the Krishna consciousness movement come to be known as “the kitchen religion?” Why do its members take cooking and eating so seriously?

How do Krishna devotees deal with life in the material world—especially when it comes to male-female relationships?

Disciples of Srila Prabhupada tell how their lives were dramatically affected via personal dealings with their great spiritual master.

"An Indian guest once told us, 'My father was very strict in his habits and spiritual practices. He would eat only food cooked by his own hands. . . '”

How do great saints live? What makes their lives different from those of ordinary people? Vaishnava historian Chaturatma dasa gives us a glimpse.

The scriptures recommend associating with saintly persons to make spiritual progress. But what kind of association is best?

New in the Store
NEW! Radhanath Swami narrates his wildly popular memoir (unabridged) on CD for over 16 hours of listening.
Immerse yourself in an enthralling journey to a time of mystic heroes, to the ancient epic Mahabharata. All of the songs in this...
We just received a shipment of new jewelry from India! Browse now to find some lovely new pieces...
"The Hill that Fulfills all Desires" by Bhakti Caitanya Swami, a gorgeous look at the sacred place in India!
Interviews with disciples about their interactions with Srila Prabhupada, the Founder of the Hare Krishna Movement.
Ecclesiastes, the Bhagavad-gita, and the meaning of life | A new scholarly book by Jayadvaita Swami