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New on Krishna.com

Troubled by her sons’ “extreme” commitment to Krishna, a mother discovers ISKCON’s true importance when she's diagnosed with cancer.

Does true spirituality require a specific hairstyle, clothing style, vocabulary, and a diet of curried vegetables?

Gopal dasa tells us all about kirtan, from his favorite experiences to his interactions with Aindra prabhu.

Mahatma dasa answers questions that give the viewer some insight into his first encounters with Krishna Consciousness.

Laksmi-Nrsimhadeva dasa speaks to viewers about his first exposure to Krishna consciousness.

Adideva dasa talks about his initial experiences with Krishna Consciousness, including his meeting of Srila Prabhupada.

Send any of the images in our gallery as e-cards to friends and loved ones, along with your custom greeting text.

The presence of Krishna devotees is growing in Sofia and elsewhere in Bulgaria, a country once stifled under the grip of Communism.

How did the Krishna consciousness movement come to be known as “the kitchen religion?” Why do its members take cooking and eating so seriously?

How do Krishna devotees deal with life in the material world—especially when it comes to male-female relationships?

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Sri Ishopanishad, the distilled essence of Vedic knowledge, and the Nectar of Instruction, eleven lessons in Bhakti-yoga.
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